[Braised Shark Fin Lunch Course] 8 dishes in total including our proudly freshly made dim sum, 40g braised shark fin, and salted soba noodles with chicken broth

Course details

3780 yen(Tax included)

· 2 types of appetizers

・Colorful steamed vegetables

・Today's dim sum (2 types)

・2 types of shrimp mayonnaise

・Braised shark fin (40g)

・Salted soba noodles with chicken broth

· Annin tofu

・After-dinner drink

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/03/06 update